Saving the Restaurant

Like many businesses, the restaurant industry has been hard hit by COVID-19. This timely film, directed and executive produced by Guy Fieri and Frank...

Short film by Joel Zito Araújo, for the "Programa Convida", from IMS, dedicated to creation during quarantine.

Danish culinary entrepreneur and Noma co-founder Claus Meyer has kickstarted a gastronomic revolution in Bolivia’s capital of La Paz with the...

Ready or not, society is in a process of redefinition. What goes through people’s minds in a situation like a toilet paper shortage? The term...

An inside look at the historic, multi-national race to research, develop, regulate, and roll out COVID-19 vaccines in the war against the coronavirus...

Kapwa, a Filipino term that means "togetherness" or "neighbor", is a recognition of a shared identity; an inner self that is shared with others. WHO...

Filmed and edited entirely in isolation, Living in Fear is an educational and inspiring documentary directed by myself, Stephanie Castelete-Tyrrell,...

How can we prevent epidemics? Why do viruses and bacteria move? Rather than trying to contain epidemics one after another, why not stop the processes...

A grandmother, mother, and daughter quarantine together in a Tribeca apartment as they laugh about life over wine.

Following Shamim Khan’s and his co-workers’ daily care for the Islamic Delhi Gate Cemetery over the last two years, the film attempts to...

Two countries, two restaurants, one vision. At Gabriela Cámara's acclaimed Contramar in Mexico City, the welcoming, uniformed waiters are as...