Once Upon a Time in Polizzi

Clarissa Dickson Wright tracks down Britain's oldest known cookbook, The Forme of Cury. This 700-year-old scroll was written during the reign of King...

A film about the importance of heirloom seeds to the agriculture of the world, focusing on seed keepers and activists from around the world.

Bananas, eggs, and tuna: three basic foodstuffs with three wildly different points of origin. Moullet begins with these on his plate but constructs...

In the heart of Sicily, where the Mafia still rules, one man and his family-run TV station, has become the lone voice against corruption and...

We all love food. As a society, we devour countless cooking shows, culinary magazines and foodie blogs. So how could we possibly be throwing nearly...

Set against the backdrop of 'the beautiful game', Black and White Stripes tells the epic story of Italy's legendary Agnelli family and their team,...

Every year at Christmas, the women of the Slavonian Ladies' Auxiliary celebrate their culinary heritage by getting together to make pusharatas (a...

A documentary in which Luca Ragazzi and Gustav Hofer research the origins of sexism in the west and in Italy, the land of Berlusconi, Mussolini and...

A documentary that exposes the shocking truths behind industrial food production and food wastage, focusing on fishing, livestock and crop farming. A...

Two countries, two restaurants, one vision. At Gabriela Cámara's acclaimed Contramar in Mexico City, the welcoming, uniformed waiters are as...

Industrial food production has provided the public with an abundance of food at very low prices. But with obesity and diabetes at record levels in...

With nutritionally-depleted foods, chemical additives and our tendency to rely upon pharmaceutical drugs to treat what's wrong with our malnourished...